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Rekrutierung für EU ARTHURS
Beginn der Rekrutierung für EU ARTHURS: European Arthurs, Medieval to Modern, MSCA DN (2026–30), ein europaweites Konsortium, das 11 Doktoranden beschäftigen wird (Stellenanzeige hier).
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Recruitment for EU ARTHURS
Start of the recruitment for EU ARTHURS: European Arthurs, Medieval to Modern, MSCA DN (2026-30), a cross-European consortium that will employ 11 doctoral students (advert here).
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Recrutement pour EU ARTHURS
Lancement du recrutement pour EU ARTHURS : European Arthurs, Medieval to Modern, MSCA DN (2026-30), un consortium paneuropéen qui emploiera 11 doctorants (annonce ici).
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The Cambridge History of Arthurian Literature and Culture
Wir freuen uns, Ihnen die Veröffentlichung von The Cambridge History of Arthurian Literature and Culture (herausgegeben von Raluca Radulescu et Andrew Linch) in zwei Bänden, an der rund 63 Mitglieder aus aller Welt mitgewirkt haben, darunter mehrere ehemalige und amtierende Vorsitzende unserer nationalen Sektionen. Eine Online-Präsentation ist für April geplant, und der Link wird an alle…
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The Cambridge History of Arthurian Literature and Culture
We are pleased to announce the publication of The Cambridge History of Arthurian Literature and Culture (edited by Raluca Radulescu et Andrew Linch) in 2 volumes, to which some 63 members have contributed from around the world, including several former and current presidents of branches and the society. An online launch is planned for April (projected…
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The Cambridge History of Arthurian Literature and Culture
Nous avons le plaisir de vous annoncer la publication de The Cambridge History of Arthurian Literature and Culture (édité par Raluca Radulescu et Andrew Linch) en deux volumes, à laquelle ont contribué quelque 63 membres du monde entier, dont plusieurs anciens et actuels présidents de sections et de la société. Un lancement en ligne est prévu…
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Food and Feast in the Arthurian World
The Nordic Branch of Society had published Food and Feast in the Arthurian World, edited by David Brégaint, Ingvil Brügger Budal and Jens Eike Schnall (The Bryggen Papers, Main Series n° 12). The book is available here. Feasting stands at the heart of Arthurian ideals of courtly life – a stage for power, generosity, and…
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Food and Feast in the Arthurian World
The Nordic Branch of Society had published Food and Feast in the Arthurian World, edited by David Brégaint, Ingvil Brügger Budal and Jens Eike Schnall (The Bryggen Papers, Main Series n° 12). The book is available here. Feasting stands at the heart of Arthurian ideals of courtly life – a stage for power, generosity, and…
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Food and Feast in the Arthurian World
The Nordic Branch of Society had published Food and Feast in the Arthurian World, edited by David Brégaint, Ingvil Brügger Budal and Jens Eike Schnall (The Bryggen Papers, Main Series n° 12). The book is available here. Feasting stands at the heart of Arthurian ideals of courtly life – a stage for power, generosity, and…
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Journées arthuriennes (Rennes, 2-3 avril 2026)
L’université de Rennes (France) accueille la troisième rencontre trilatérale franco-italo-suisse pour jeunes chercheuses et chercheurs. L’événement peut aussi être suivi à distance, en demandant les lien zoom à Christine Ferlampin-Acher (christine.ferlampin-acher[at]univ-rennes2.fr). Le programme complet se trouve ici: